Indulge in a relaxed and refined High Tea experience at Diglis House Hotel, set against our beautiful riverside backdrop.

Available Monday to Saturday, 4 pm – 6 pm, choose from a hearty roast chicken with grilled calçot onions, spring onion champ, and rich red wine sauce (GF) or a flavourful woodland mushroom risotto with fried sage and wilted greens (GF, VE).

Your choice is followed by a lovely selection of freshly made cakes, served alongside a pot of tea or filter coffee — all for £20.00.

Children are warmly welcome too, with their own High Tea offering sausage & mash or jumbo fish finger & chips, finished with two scoops of ice cream and a soft drink for £12.00.

(Dishes change seasonally — check for the latest offerings.)

To book, call us or email our reception team at info@diglishousehotel.co.uk